The recipe hasn't changed and has been kept a secret for over 40 years. It represents the perfect balance between old-fashioned tradition and modern food-preparation techniques. L'Heritage Traditional Baked Beans offer unsurpassed quality backed by production capabilities structured to meet the needs of a very demanding clientele.

L'Heritage has a proud history that began in 1977 when Marc Blanchet and André Gloutenez founded Fèves au lard L'Héritage with the objective of offering the most unique and best tasting baked beans with pork anywhere. Today, General Manager Robin Blanchet heads a family company firmly established on the local and national markets. As L'Heritage continues to grow and penetrate new markets, the main challenge is to continue building the future on what has brought us success so far: we are a single-product company dedicated to uncompromising quality and freshness - quite a rarity in the world of business today.

For over two decades, L'Heritage Traditional Baked Beans have been the all-time favourite of a number of major food chains and a long list of restaurants. Our leadership position is the result of an original strategy (based on continuity and development) that proved highly successful. Our production methods have not changed. We still rely on traditional preparation and cooking methods coupled with our extensive know-how. In order to consistently deliver a high-quality product, we call on the most advanced equipment available, specially customized for preparing and baking beans with pork. With a weekly production capacity that can easily exceed 50,000 pounds, L'Heritage Traditional Baked Beans are available in a complete range of packaging. Our exceptional flexibility and reliability enable us to meet the needs of restaurants and restaurant chains, as well as other retail distribution outlets. Suppliers are extremely important to us and we maintain a close relationship with ours, based on trust. This approach has enabled us to offer impeccable service and virtually eliminate the risk of stock shortages.

L'Heritage cultivates a sense of family among its personnel. These men and women are responsible for the success of the company and its product. They are also the strength and the expertise behind this family business. Their know-how and craftsmanship have made L'Heritage Traditional Baked Beans a sought-after delicacy everywhere.

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